The stay
What to know about this stay.
InterContinental Table Bay Cape Town sits in the V&A Waterfront, its Classic Rooms and signature suites, including the Lion's Head Superior Suite and Table Mountain Presidential Suite, looking out over Table Mountain, the harbor or the Waterfront itself.
Le Bistrot de JAN, run by Michelin-starred chef Jan Hendrik van der Westhuizen, anchors the hotel's dining alongside Flint & Fennel's seasonal cuisine and signature high tea, The Botanist's Table for cocktails, and Solandra for relaxed poolside meals. Four distinct restaurants give it more dining range than most Waterfront hotels, a well-located, food-forward Cape Town base.
