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Swain-selected stay

Stellenbosch, South Africa

Lanzerac

A distinctive base for a journey designed around you.

Lanzerac in Stellenbosch, South Africa
Selected by our Destination Experts
The stay

What to know about this stay.

Lanzerac sits on a 334-year-old wine estate in Stellenbosch, 54 rooms and suites across converted farm buildings that pair Cape heritage architecture with contemporary finishes. The estate produced the world's first bottled Pinotage, and a complimentary wine tasting and cellar tour come with every stay.

The estate runs four distinct dining venues, Manor Kitchen for breakfast and dinner, Taphuis for sharing plates, the Tasting Room & Deli for casual all-day fare, and Craven Lounge for evening drinks by the fire, alongside Chef Stephen Fraser's seasonal fine-dining menu, including a seven-course tasting experience on weekends.
Beyond the stay

Experiences nearby

Chef Stephen Fraser's seasonal fine dining menu, including a seven-course tasting experience on weekends, anchors an estate that produced the world's first bottled Pinotage. Fifty-four rooms and suites sit across converted farm buildings on a 334-year-old wine estate in Stellenbosch, pairing Cape heritage architecture with contemporary finishes.
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