Swain-selected stayStellenbosch, South AfricaLanzeracA distinctive base for a journey designed around you.Selected by our Destination ExpertsExploreThe storyGalleryExperiencesPlan your stayThe stayWhat to know about this stay.Lanzerac sits on a 334-year-old wine estate in Stellenbosch, 54 rooms and suites across converted farm buildings that pair Cape heritage architecture with contemporary finishes. The estate produced the world's first bottled Pinotage, and a complimentary wine tasting and cellar tour come with every stay.The estate runs four distinct dining venues, Manor Kitchen for breakfast and dinner, Taphuis for sharing plates, the Tasting Room & Deli for casual all-day fare, and Craven Lounge for evening drinks by the fire, alongside Chef Stephen Fraser's seasonal fine-dining menu, including a seven-course tasting experience on weekends. A closer lookLanzerac, in detail.View all 12 photosBeyond the stayExperiences nearbyChef Stephen Fraser's seasonal fine dining menu, including a seven-course tasting experience on weekends, anchors an estate that produced the world's first bottled Pinotage. Fifty-four rooms and suites sit across converted farm buildings on a 334-year-old wine estate in Stellenbosch, pairing Cape heritage architecture with contemporary finishes. Plan with SwainAdd Lanzerac to your journey.Tell us where you want to go and how you like to travel. We will recommend the right route, length of stay, and experiences.Start planning →